Cooling and Freezing Equipment Operators and Tenders operate and monitor machinery that cools or freezes food and other products to preserve their freshness and quality.
Refrigeration and Air Conditioning Technology
A comprehensive textbook covering principles and techniques essential for refrigeration and air conditioning.
The Refrigeration School, Inc.
An educational institution offering training programs specifically in cooling and refrigeration technology.
Cooling and Freezing Techniques in Food Processing
A podcast episode discussing various techniques in cooling and freezing food products.